Peaches & Cream Cake
Celebrate Ontario’s peach season with our delightful Peaches & Cream Cake. This limited-time treat features soft vanilla cake layers filled with whipped cream and house-made peach compote. The cake is topped with vibrant peach purée and piped swirls of peach Swiss meringue buttercream. Garnished with crisp meringues, fuzzy peach candies, and a dusting of graham cracker crumbs around the base, it’s a playful and elegant dessert that captures the juicy sweetness of summer.
Price range: $80.00 through $275.00
Ingredients:
Vanilla Cake: Flour, Sugar, Eggs, Butter, Vanilla Extract, Baking Powder, Milk
Fillings & Toppings: Whipped Cream, Peach Compote, Peach Purée, Swiss Meringue Buttercream (Butter, Egg Whites, Sugar, Peach Puree), Meringues, Graham Cracker Crumbs, Fuzzy Peach Candies
Please note: Our cakes are prepared in a kitchen that handles wheat, gluten, dairy, eggs, soy, tree nuts, and peanuts. While we take every precaution to prevent cross-contact, we cannot guarantee a completely allergen-free environment. Contact us with any allergy-related questions.



